Fi Vietnam 2026 to Kick Off in Ho Chi Minh City, Spotlighting Southeast Asia’s Food Ingredients Market

Fi Vietnam 2026 (Food Ingredients Vietnam), the most influential trade event for the food and beverage ingredients industry in Southeast Asia, will be held from May 13 to 15, 2026, at the Saigon Exhibition & Convention Centre (SECC).

As a critical gateway to Vietnam and the ASEAN food market, the exhibition gathers over 300 global exhibitors and expects more than 9,000 professional buyers from 40+ countries to explore future trends.

Under the theme “Accelerating The Future of Food,” the event showcases a comprehensive range of products including food additives, natural plant extracts, functional ingredients, plant-based components, clean label solutions, and flavorings. Driven by health-conscious consumption, key highlights include gut health solutions, prebiotic dietary fibers, water-extracted plant extracts, and low-sugar/low-GI raw materials.

As a professional supplier of Inulin, Stachyose, and a trader of bulk vitamins and amino acids, GUIWEI BIO will closely monitor the exhibition to provide global customers with the latest food/feed grade functional ingredients and one-stop export supply solutions, seizing new growth opportunities in the thriving Southeast Asian market.